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Ghost Rock Vineyard


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2016 'Two Blocks' Pinot Noir

A fabulous release of our Estate Pinot Noir, from a fabulous vintage. 

Fruit was handpicked based on clonal ripeness and majority destemmed prior to a 7-14 day cold soak. Fermentation was a combination of cultured and wild yeast, with maturation taking place over 11 months in first-grade French oak, 30% new.

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2016 Bonadale Pinot Noir

Our inaugural Single Vineyard release. Exceptional fruit given exceptional treatment.

Handpicked and 90% destemmed, fruit was cold soaked for 14 days prior to wild fermentation in Burgundian oak vat. French oak maturation, 38% new. 11 months. Unfined, unfiltered, much loved.

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2017 Pinots Rose

Our 2017 Rose is now available! The popularity of this Pinot Meunier - Pinot Gris blend has taken us all by storm, with limited volumes produced.

94 Points - James Halliday, Wine Companion 2018

4 1/2 Stars - Winestate Magazine, 2016

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