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Ghost Rock Vineyard

2023 P3 Rosé

Inspired by great European-styled Rosé, we make this wine using traditional methods and techniques.

Our Rosè is a field blend of Pinot Meunier (50%), Pinot Gris(35%) and Pinot Noir (15%).  Three non-traditional but delicious partners.

All 3 varieties are picked simultaneously and soaked in the press overnight to gently extract colour to the desired hue. The free run juice is then drained and the skins pressed to tank, where a cool, gentle fermentation ensues. Post fermentation, one neutral oak barrel (8+ years old) is filled for a short period of oak storage, to accentuate the creaminess and textural elegance of the wine.

A really delightfull Tasmanian Rosè, full of everything you'd ever want.

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Product Reviews

Drew Thomas's Gravatar
Drew Thomas
(16/09/2023 at 6:19 PM)
Beautiful pale pink. Fruity (not too) nose. Delicious dryness, slightest sparkle. Vey fine partner to our first meal at Milicia, Ulverstone.

Robert Waterhouse's Gravatar
Robert Waterhouse
(15/02/2024 at 7:25 PM)
One of the best surprises of our travels around Australia. Simply perfect. Congratulations.

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