• Ghost Rock Catherine Pinot Chardonnay Sparkling 2007
• Ghost Rock Sauvignon Blanc 2012
• Ghost Rock Chardonnay 2012
• Ghost Rock Pinot Gris 2012
• Ghost Rock Riesling 2010
• Ghost Rock Pinot Rose 2010
• Ghost Rock 'Two Blocks' Pinot Noir 2012
• Ghost Rock Pinot Noir 2011

The 2007 Catherine Sparkling has already received a Gold Medal at the Aust Small Vignerons Wine Show 2011, as well as Silver awards at the 2011 Tasmanian Wine Show and Australian Small Winemakers Show.

Catherine is a fine example of a premium Tasmanian sparkling wine. A blend of Chardonnay and Pinot Noir, this sparkling has rich fruit characters which are complemented with yeasty complexity. Displaying apple and yeast aromatics and a rich creamy palate. A complex well balanced wine with fine acidity on the lingering finish. Ideal for all occasions with it's lively character and soft flavours.

Medals Awarded - Gold Medal, Aust Small Vignerons Wine Show, 2011. Silver Medal, Tasmaian Wine Show, 2011. Silver Medal, Australian Small Winemakers, 2012.

Online orders limited to half case (6 btls) only.

Pale straw with a touch of green in colour, this wine displays asparagus, gooseberry and fresh cut grass aromas. The palate exhibits primary herbaceous notes with hints of passionfruit, grapefruit and gooseberry, balanced nicely with a soft acid structure and a clean fresh finish (our signature wine).

Medals Awarded - Silver Medal, Aust Small Winemakers Show, 2012.

Food Match
This wine will compliment natural seafood dishes, salad, soft cheeses, light chicken and vegetarian dishes.

Alcohol Content: 13.0%
No. of Standard Drinks: 7.7
Preservative: 224

Displaying soft floral aromas with hints of white peaches. The palate is fresh citrus fruits, melon and nectarine, with a crisp clean finish.

Medals Awarded - Bronze Medal, Royal Hobart Wine Show, 2012.

Food Match
Chardonnay is well suited to seafood and chicken dishes as well as brie and camembert.

Alcohol Content: 13%
No. of Standard Drinks: Approximately 7.4
Preservative: 224

Sourced from our Clairdown vineyard this pinot gris is made in the French style. Our sixth vintage, this wine continues to be a favourite at Cellar Door. Light straw in colour, this aromatic wine reveals luscious pear and floral aromas. Subtle pear flavours fuse with stone fruit characters and restrained acidity.

Medals Awarded - Silver Medal, Australian Small Winemakers, 2012. Silver Medal, Royal Hobart Wine Show, 2013. Bronze Medal, Tasmanian WIne Show, 2013.

Food Match

Complements shellfish, fetta, subtle tomato and vegetable based pastas, pork and salad.

Alcohol Content: 13.5%
No. of Standard Drinks: 8.0
Preservative: 224

A true cool climate Riesling, this wine displays citrus and lime flavours, subtle rose petal aromas and is balance by crisp acidity.

Food Match
Riesling is an excellent accompanyment to most seafood dishes, octopus, oysters, goat and fetta cheeses, chinese style non spicy dishes as well as being excellent with subtle fish pasta or rice dishes.

Alcohol Content: 12.5%
No. of Standard Drinks: Approximately 7.4
Preservative: 224

A beautiful light Rose style wine to enjoy with lunch.
A soft salmon pink colour this wine has lifted aromas of raspberry, strawberry and quince, moving delicately to a palate of spice and soft berry flavours. The finish lingers with a perfect dry balance.

Food Match
This wine would suit quail, chicken salad, or richer flavoured fish such as tuna or Atlantic salmon dishes.

Alcohol content: 13%
No. of Standard Drinks: Approximately 8.3
Preservative: 224

Cherry red in colour this wine displays youthful complexity on both the nose and palate. With savoury strawberry and wild berry aromas and a light to medium palate of subtle spiced fruit characters. Nicely textured and well handled tannins.The fruit for this wine was sourced from both our Clairdown and Oulton vineyard blocks (hence the name) and introduces two new varietal clones.

Food Match

Best food accompaniment for Pinot Noir is duck, but for something a little different, try quail, lamb or a delicate venison dish. Richer foods can accompany this Pinot as it continues to age.

Alcohol Content: 13.5%
No. of Standard Drinks: Approximately 8.3
Preservative: 224

Light cherry red in colour this wine is a fruit driven style, displaying cherry and raspberry fruits. With a soft palate and fine silky tannins, this delicious cool climate Pinot Noir is a must for your cellar.

Food Match

Usually paired with duck or game meats, but also good with ocean trout or pan roasted blue eye.

Alcohol Content: 12.5%

No. of standard drinks: Approximately 7.4

Preservative: 224